It’s been on my to-do list, to visit Café Belair after hearing some really positive feedback. I have often remembered right about the time I wanted to…
Hello dear gluten free and allergy free friends. It’s been a while since my last update. I’ve been keeping myself busy with school studies these…
I am really excited to share about this new place! I’ve been asked repeatedly for a reference for this specific food and never had anything…
This year Luxembourg celebrates the 675th Schueberfouer and in grand style as usual. There are some new and exciting rides but not to worry, some…
I’ve been inspired lately by the many versions of “energy balls/bars” I’ve seen floating around the internet. The idea is to take nuts and add…
Whether you’re new to gluten free eating, new to gluten free eating in Luxembourg or new to both, you’re probably trying to figure out how…
The time has come to officially announce some of the partnerships I’ve been working on. I’m really excited about these additions because I know it will help…
Hydration! If you’re like me, you’re going to see that word and think la-la-la-la, already heard that and I would agree, I’m a bit burned out…
I used to think that American cuisine was identified by hot dogs, macaroni & cheese and apple pie or some version of that. It wasn’t…
Warning: this post contains no food picture as I was too excited and ate all props but I’m sure my Celiac and food allergy friends…
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